At First Response Group, we’re proud to support incredible initiatives that make a real difference in our communities. One such partnership is with Surplus to Purpose, a Leeds-based social enterprise led by the visionary Adam Smith.
Surplus to Purpose is on a mission to combat food waste while addressing food insecurity, bridging the gap between excess and need. Their innovative approach has saved thousands of tonnes of food from landfill, turning surplus into opportunities to feed communities and foster sustainability.
As part of FRG’s ongoing commitment to volunteering and social responsibility, our team is working alongside Surplus to Purpose to support their vital work. In this interview, we chat with Adam to explore his journey , the challenges of running a social enterprise, and the impact of businesses like FRG partnering with purposeful initiatives.
Discover how Surplus to Purpose is reshaping the way we think about waste and making a tangible impact, one meal at a time.
Article By:
